On-Trade | Restaurant, Bar, Catering
Having worked closely with restaurants and catering companies for many years, Nick has the experiences and know-how to grow sales revenue and margins on wine lists. Thanks to close relationships with suppliers, an analytical approach to pricing, a tried and tested approach to wine list design and stock management, as well as staff training, Nick is your consultant-sommelier who will help you get the most out of your wine list whilst also maintaining and enhancing the brand identity.
• Close connections with suppliers
• Wine List appraisal
• Pricing advice
• Stock management advice
• Staff training
Nick’s experience in looking after private client cellars ranges from investment portfolio management, to your everyday wines and party planning. Having run an International Wine Club for 4 years, as well as a private client account manager for 15 years, there isn’t much Nick has not been asked to help with.
Private Clients
• Portfolio appraisals
• Cellar inventories
• Investment advice
• Professional storage advice
• Planning, Event & Hosting
For general enquiries, please fill out our form and we will respond to you as soon as possible. For all other enquiries, please email or phone us directly.
info@daniellconsulting.com | +44 7793 088771
London, United Kingdom
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“Wine is a passport to the world.”